Ice Cream Applications
How to Use
- Sprinkle Toasted Soy Pieces or Toasted Soy Halves at point of consumption on ice cream cones and banana splits as an alternative / replacement for peanuts /nuts for a nut free, light, nutritious and tasty product.
- Use Soybutter as a direct replacement for peanut butter to produce a great tasting product. There is no need to change any product formulation when switching from peanut butter to soybutter. Works extremely well when mixed together with ice cream.
- When coated properly with a chocolate or sugar coating, you can use Toasted Soy Pieces directly inside the ice cream (such as a replacement for pralines).
- The soy pieces can be used as part of the chocolate coating for pre-packaged ice cream that has been dipped in chocolate. Make sure the Pieces are thoroughly mixed with the chocolate.
Benefits
- Make a nut free product by replacing peanuts as a topping
- Adding soybutter produces a great tasting product that is nut free.
- Add p-nutty tasting complete protein
- Increase Omega 3 levels and Omega 6 levels
- Added Soy health benefits
|
 |
